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Scientific articles and Bookchapters

  1. Skjerdal, Olaug Taran; Gangsei, Lars Erik; Alvseike, Ole Arne; Kausrud, Kyrre; De Cesare, Alessandra; Alexa, Elena-Alexandra; Álvarez-Ordoñez, Avelino; Moen, Lena Haugland; Osland, Ane Mohr; From, Cecilie; Nordvik, Birgit; Lindbäck, Toril; Kvello, Janne; Folgerø, Beate Furuto; Dommersnes, Sissel; Hauge, Sigrun J.; (2021) Development and validation of a regression model for Listeria monocytogenes growth in roast beef. Food Microbiology ISSN 0740-0020. Vol 98 doi: 10.1016/j.fm.2021.103770
  2. Skjerdal, Olaug Taran; Gefferth, Andras; Spajik, Miroslav; Estanga, Edurne Gaston; de Cecare, Alessandra; Vitali, Silvia; Pasquali, Frédérique; Bovo, Federica; Manfreda, Gerardo; Mancusi, Rocco; Trevisiani, Marcello; Tessema, Girum Tadesse; Fagereng, Tone Mathisen; Moen, Lena Haugland; Lyshaug, Lars Eirik Berg; Koidis, Anastasios; Delgado-Pando, Gonzalo; Stratakos, Alexandros Ch; Boeri, Marco; From, Cecilie; Syed, Hyat; Muccioli, Mirko; Mulazzani, Roberto; Halbert, Catherine; (2017) The STARTEC Decision Support Tool for Better Tradeoffs between Food Safety, Quality, Nutrition and Costs in Production of Advanced Ready-To-Eat Foods. BioMed Research International ISSN 2314-6133. Vol 2017:6353510 doi: 10.1155/2017/6353510
  3. Fæste, Christiane Kruse; Jonscher, Karen R.; Sit, Louis Emil; Klawitter, Jelena; Løvberg, Kjersti Eriksen; Moen, Lena Haugland; (2010) Differentiating Cross-Reacting Allergens in the Immunological Analysis of Celery (Apium graveolens) by Mass Spectrometry. Journal of AOAC International ISSN 1060-3271. Vol 93 No2 s451-461
  4. Holden, Lise; Moen, Lena Haugland; Sletten, Gaynour B Gordon; Dooper, Maaike; (2007) Novel polyclonal-monoclonal-based ELISA utilized to examine lupine (Lupinus species) content in food products.. Journal of Agricultural and Food Chemistry ISSN 0021-8561. Vol 55 No7 s2536-2542
NIVA began to register scientific articles in CRIStin in 2010, reports from 2014.

Reports

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