High-throughput Measurements for Functional Genomics of Milk

Academic article

Year of publication: 2007
Journal: Journal of Animal and Feed Sciences
External websites: Cristin
Involved from NIVA: Paul Ragnar Berg
Contributors: Harald Martens, Achim Kohler, Nils Kristian Afseth, Jens-Petter Wold, Margrethe Hersleth, Ingunn Berget, Tormod Ådnøy, Morten Skaugen, Tomas Isaksson, Gerd Vegarud, Andrea Criscione, Bjørn-Helge Mevik, M.B. Frøst, Åshild T. Randby, Egil Prestløkken, Paul Ragnar Berg, Matthew Peter Kent, Sigbjørn Lien, Stig W. Omholt

Summary

Recent developments in analytical technology have simplified a detailed characterization of milk and milk-based samples. A range of powerful new instrumentation types have recently been installed at various institutes at Campus Ås (Norway). At the campus we have recently implemented efficient, multi-channel instrumentation for genomics, transcriptomics, proteomics, biospectroscopy, metabolomics and various quality assessments. The present paper gives an informal outline of various modern analytical tools for characterization of various milk and milk-based samples.