Publications
Shows 8547 hit
Vurdering av marine høyrisiko-arter i fremmedartslista: hvordan bør de inngå i tilstandsklassifisering etter vannforskriften?
Gunhild Borgersen, Camilla With Fagerli, Janne Kim Gitmark, Eivind Oug, Eli Rinde, Hilde Cecilie Trannum
Benefit-risk assessment of fish and fish products in the Norwegian diet – an update. Opinion of the Scientific Steering Committee of the Norwegian Scientific Committee for Food Safety
Janneche Utne Skåre, Anne Lise Brantsæter, Livar Frøyland, Gro Ingunn Hemre, Helle Katrine Knutsen, Inger Therese L. Lillegaard
The impact of advection on a Subarctic fjord food web dominated by the copepod Calanus finmarchicus
Sünnje Linnéa Basedow, Angelika Renner, Boris Dristan Espinasse, Stig Falk-Petersen, Martin Graeve, Kanchana Bandara
Research needs and data gaps of importance for food safety and protection of biodiversity. From VKM’s scientific opinions in the period 2005 - 2015. Report from the Scientific Steering Committee of the Norwegian Scientific Committee for Food Safety
Lene Frost Andersen, Åshild Kristine Andreassen, Edel Oddny Elvevoll, Gro Ingunn Hemre, Brit Hjeltnes, Merete Hofshagen
Environmental pollutants in the terrestrial and urban environment 2021
Eldbjørg Sofie Heimstad, Linda Hanssen, Børge Moe, Anders Borgen, Ellen Katrin Enge, Unni Mette Nordang
Use of sodium silicate to reduce aluminium toxicity towards fish
Hans-Christian Teien, Frode Kroglund, Brit Salbu, Bjørn Olav Rosseland
The Norwegian river monitoring programme – water quality status and trends in 2018
Cathrine Brecke Gundersen, Øyvind Kaste, James Edward Sample, Hans Fredrik Veiteberg Braaten, John Rune Selvik, Dag Øystein Hjermann
Disappearance of sugar kelp
Frithjof Emil Moy, Hartvig C Christie, Henning Steen
Risk assessment of the biological plant protection product Turex 50 WG, with the organism Bacillus thuringiensis ssp. aizawai CG-91. Opinion of the Panel on Plant Protection Products of the Norwegian Scientific Committee for Food Safety
Torsten Källqvist, Hubert Dirven, Tor Gjøen, Arne Tronsmo, Siamak Pour Yazdankhah, Edgar Rivedal
Risk assessment of the biological plant protection product Serenade ASO, with the organism Bacillus subtilis QST 713. Opinion of the Panel on Plant Protection Products of the Norwegian Scientific Committee for Food Safety
Torsten Källqvist, Hubert Dirven, Tor Gjøen, Arne Tronsmo, Siamak Pour Yazdankhah, Edgar Rivedal
Statement on the applicability of the 2008 VKM report "Combined toxic effects of multiple chemical exposures" after consideration of more recently published reports on risk assessment of combined exposures. Opinion of the Steering Scientific Committee of the Norwegian Scientific Committee for Food Safety
Jan Alexander, Augustine Arukwe, Aksel Bernhoft, Margaretha Haugen, Gro Ingunn Hemre, Ragna Bogen Hetland
Integrated biological effects assessment of the discharge water into the Sunndals fjord from an aluminium smelter
Steven Brooks, Tania Gomes
Klima-overblikk: Sammenstilling av klimarelevante resultater fra utvalgte overvåkingsprogram i kystsonen
Helene Frigstad, Hilde Cecilie Trannum, Guri Sogn Andersen, Trond Kristiansen, Marit Norli, Janne Kim Gitmark
Can we rely on selected genetic markers for population identification? Evidence from coastal Atlantic cod
Per Erik Jorde, Ann-Elin Synnes, Sigurd Heiberg Espeland, Marte Sodeland, Halvor Knutsen
The influence of global climate change on the scientific foundations and applications of Environmental Toxicology and Chemistry: Introduction to a SETAC international workshop
Ralph G. Stahl, Michael J. Hooper, John M. Balbus, William M. Clements, Alyce Fritz, Todd Gouin
Variations in ecological niche in Norwegian killer whales (Orcinus orca) inferred from dietary descriptors and observational evidence
Eve Marie Jourdain, Clare Margaret Andvik, Richard Karoliussen, Dag Vongraven, Anders Ruus, Katrine Borgå
Extraction of microalgal toxins by large-scale pumping of seawater in Spain and Norway, and isolation of okadaic acid and dinophysistoxin-2
Thomas Rundberget, Morten Sandvik, Kristofer Larsen, G.M. Pizarro, Beatriz Reguera, T Castberg
How can we quantify and manage the impact of chemical pollution in the oceans?
Ketil Hylland, Juan Bellas, Michelle Giltrap, Steven Brooks
Klimaendringenes påvirkning på naturmangfoldet i Norge
Elisabet Forsgren, Per Arild Aarrestad, Hege Gundersen, Hartvig C Christie, Nikolai Friberg, Bror Jonsson
Risk assessment of cadmium in mineral fertilisers – fate and effects in the food chain and the environment in Norway. Scientific Opinion of the Panel on Animal Feed of the Norwegian Scientific Committee for Food and Environment
Trine Eggen, Heidi Amlund, Aksel Bernhoft, Ole Martin Eklo, Gunnar Sundstøl Eriksen, Belinda Eline Flem