Publications
Shows 10852 hit
The role of distance and cultivation method in driving the genetic structure of farmed and wild Norwegian kelp
Griffin Goldstein Hill, Galice Guillaume Hoarau, Joost A. M. Raeymaekers, Alexander Jueterbock
Turning the Tide: A 2°C Increase in Heat Tolerance Can Halve Climate Change-Induced Losses in Four Cold-Adapted Kelp Species
Griffin Goldstein Hill, Clément Gauci, Jorge Manuel Ferreira de Assis, Alexander Jueterbock
The application of thermal priming for kelp farming and restoration
Alexander Jueterbock, Clément Gauci, Anne Margrete Leiros Nilsen, Niko Steiner, Ananya Khatei, Griffin Goldstein Hill
Mitigating climate impacts: Can increased heat tolerance safeguard kelps?
Griffin Goldstein Hill, Clément Gauci, Jorge Manuel Ferreira de Assis, Alexander Jueterbock
From macro-models to macroalgae: assessing the impacts of climate change on farmed and wild populations in the marine environment
Griffin Goldstein Hill, Alexander Jueterbock, Mark John Costello, Joost A. M. Raeymaekers, Jorge Manuel Ferreira de Assis
From Lab to Ocean: Harnessing Epigenetic Potential for Sustainable Kelp Management
Alexander Jueterbock, Clément Gauci, Anne Margrete Leiros Nilsen, Niko Steiner, Ananya Khatei, Griffin Goldstein Hill
No significant projected climate change effects on the geographic ranges of marine aquaculture species under the sustainable scenario (SSP 1-1.9, 1.5°C warming)
Amy Leigh Mackintosh, Griffin Goldstein Hill, Mark John Costello, Jorge Manuel Ferreira de Assis
Genetic determinants of heat tolerance and growth in the sugar kelp Saccharina latissima
Leo Minini, Clément Gauci, Griffin Goldstein Hill, Ananya Khatei, Antoine Minne, Galice Guillaume Hoarau
Adverse outcome pathway networks of microplastic ecotoxicity to aquatic organisms: A critical review
Nik Nurhidayu Nik Mut, Zhihan Cao, Joorim Na, Ali Yuzir, Knut-Erik Tollefsen, Jinho Jung
The Arctic Ocean CO2 Sink: Trends, Uncertainties, and the Impact of Sea Ice
Victoria R. Dutch, Dorothee C.E. Bakker, Alizée Roobaert, Peter Landschützer, Nicholas Roden, Mario Hoppema
Mitigating climate impacts: Can increased heat tolerance safeguared kelps?
Griffin Goldstein Hill, Clément Gauci, Jorge Manuel Ferreira de Assis, Alexander Jueterbock
Super-Kelp? How We’re Testing Ways to Help Ocean Forests and Farms Adapt to Warming Seas
Alexander Jueterbock, Griffin Goldstein Hill
Managing fisheries and ecosystems: current good practices and the EcoScope project experience
Georgi M. Daskalov, Santiago de la Puente, Marco Scotti, Stefania Klayn, Marie Briguglio, Gianpaolo Coro
Early career ocean professionals’ declaration on ocean negative carbon emissions for our ocean and future
Shenghui Li, Charles I. Addey, Raphaël Roman, Hakase Hayashida, Chunhua Jiang, Chen Hu
The Lancet Countdown on health and plastics
Philip J. Landrigan, Sarah Dunlop, Marina Treskova, Hervé Raps, Christos Symeonides, Jane Muncke
Technologies and collaboration for sustained Arctic Ocean Observing System (AOOS). D3: Avenues for funding of large-scale deployment of AOOS.
Hanne Sagen, Stein Sandven, Torill Hamre, Bjørn Rønning, Dag Tollefsen, Malin Daase
Megagrazer loss drives complex landscape-scale biophysical cascades
Olli Petteri Hyvärinen, Mariska te Beest, Elizabeth le Roux, Graham I H Kerley, Robert Buitenwerf, Dave J Druce
Environmental Monitoring: Global and Indian Perspectives
Rachel Hurley, Nina Tuscano Buenaventura, Girija Prasad, Himalaya S. Vardikar, Smita Mohanty, Marianne Olsen
Sampling and Analytical Techniques of Macro-and Microplastics
Girija Prasad, Himalaya S. Vardikar, Smita Mohanty, Baba Linkanmani Sahoo, Rachel Hurley, Nina Tuscano Buenaventura
Characterization of the Carbon Export Potential of Commercially Important Fish Species in the Oslofjord
Jesper Nilsen Negård, Olli Petteri Hyvärinen, Alexander Eiler