Publications
Shows 7779 hit
Comparison of organic and conventional food and food Production. Part I: Plant health and plant production
Leif Sundheim, Trond Hofsvang, Christer Magnusson, Gunnar Sundstøl Eriksen, Lars Olav Brandsæter, Guro Brodal
Monitoring in Lake Gjersjøen and Lake Kolbotnvannet and their tributaries 1972-2015
Sigrid Haande, Vladyslava Hostyeva, Odd Arne Segtnan Skogan
Comparison of organic and conventional food and food Production. Part V: Human health – pesticide residues
Christine Bjørge, Marit Låg, Ragna Bogen Hetland, Agnethe Christiansen, Lise Skretteberg, Åshild Kristine Andreassen
CO2 increases C-14 primary production in an Arctic plankton community
Anja Engel, Corinna Borchard, Judith Piontek, Kai Schulz, Ulf Riebesell, Richard Bellerby
Catalogue of products and services based on ocean and sea ice data
Ingo Schewe, Torill Hamre, Axel Behrendt, Roberta Pirazzini, Hanne Sagen, Fanny Ardhuin
mRNA expression of antioxidant enzymes (SOD, CAT and GSH-Px) and lipid peroxidative stress in liver of Atlantic salmon (Salmo salar) exposed to hyperoxic water during smoltification
Pål Asgeir Olsvik, Torstein Kristensen, Rune Waagbø, Bjørn Olav Rosseland, Knut-Erik Tollefsen, Grete Bæverfjord
Forest harvest effects on mercury in streams and biota in Norwegian boreal catchments
Heleen de Wit, Aksel Granhus, Markus Lindholm, Martin J. Kainz, Yan Lin, Hans Fredrik Veiteberg Braaten
Monitoring in Lake Gjersjøen and Lake Kolbotnvannet and their tributaries 1972-2013
Sigrid Haande, Odd Arne Segtnan Skogan
Comparison of organic and conventional food and food production. Part II: Animal health and welfare in Norway
Knut Egil Bøe, Aksel Bernhoft, Inger Hansen, Kristian Hoel, Randi Oppermann Moe, Siri Christine Seehus
Monitoring in Lake Gjersjøen and Lake Kolbotnvannet and their tributaries 1972-2014
David Strand, Camilla H. Corneliussen Hagman, Vladyslava Hostyeva, Odd Arne Segtnan Skogan
Biodegradability and spectroscopic properties of DNOM affected by mercury transport and uptake
Eline Mosleth Færgestad, Rolf David Vogt
Isolation and characterization of microsatellite loci from two inbreeding bark beetle species (Coccotrypes)
Paul Ragnar Berg
Microplastics; occurrence, levels and implications for environment and human health related to food. Scientific opinion of the Scientific Steering Committee of the Norwegian Scientific Committee for Food and Environment
Janneche Utne Skåre, Jan Alexander, Marte Haave, Ignacy Jakubowicz, Helle Katrine Knutsen, Amy Lusher
Supplementary material to ECOMAR: A data-driven framework for ecosystembased Maritime Spatial Planning in Danish marine waters
Jesper Harbo Andersen, Kathrine Jul Hammer, E. Therese Harvey, Steen Wilhelm Knudsen, Ciaran Joseph Murray, Jacob Carstensen
Long-term mark-recapture and growth data for large-sized migratory brown trout (Salmo trutta) from Lake Mjøsa, Norway
S. Jannicke Moe, Chloé R Nater, Atle Rustadbakken, L Asbjørn Vøllestad, Espen Lund, Tore Qvenild
Quantifying Bioaccumulation in the Aquatic Environment
Katrine Borgå, Anders Ruus
Particle transport of phosphorus in streams draining catchments with different land uses
Yemane Kidanu Gebreslasse, Rolf David Vogt
The relative influence of different mortality factors on a norwegian moose population - a case study
Hege Gundersen, Harry Peter Andreassen, Frode Aalbu, Knut Nicolaysen, Erling Johan Solberg, Ole Knut Steinset
Elevated Concentrations of 4-Bromobiphenyl and 1,3,5-Tribromobenzene Found in Deep Water of Lake Geneva Based on GC×GC-ENCI-TOFMS and GC×GC-μECD
Saer Samanipour, Petros Dimitriou-Christidis, Deedar Nabi, J. Samuel Arey
Annual changes in aquatic plant photosynthesis in the regulated river Otra and the effect of plant removal
Benoît Olivier Laurent Demars, Susanne Claudia Schneider, Kirstine Thiemer, Peter Dörsch, Ulrich Pulg, Sebastian Franz Stranzl