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Publication
Vannplante undersøkelse i Stavanger kommune, kartlegging etter mykt havfruegras
Bernhard Kløw Askedalen
Publication
Enterprising Worlds. A geographic perspective on economics, environments and ethics
Jay D. Gatrell, Neil Reid
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Landscape-Scale Responses of Freshwater Biodiversity to Connectivity and Stressors
Craig Wilkie, Alan Law, Stephen J. Thackeray, Charlotte Ward, Tom August, Ambroise Baker
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Roadmap to sustainably develop the European seaweed industry
Alexander Oliver Jüterbock, Hin Hoarau Heemstra, Karin Andrea Wigger, Bernardo Duarte, Christian Guido Bruckner, Annelise Chapman
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Deciphering the genetic basis of growth and heat tolerance in sugar kelp: a genomics-driven breeding approach
Leo Minini, Clément Gauci, Griffin Goldstein Hill, Ananya Khatei, Antoine Minne, Alexander Jueterbock
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Improving the farm while protecting the wild: understanding drivers of genetic differentiation in kelp
Griffin Goldstein Hill, Galice Guillaume Hoarau, Alexander Jueterbock
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The role of distance and cultivation method in driving the genetic structure of farmed and wild Norwegian kelp
Griffin Goldstein Hill, Galice Guillaume Hoarau, Joost A. M. Raeymaekers, Alexander Jueterbock
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Turning the Tide: A 2°C Increase in Heat Tolerance Can Halve Climate Change-Induced Losses in Four Cold-Adapted Kelp Species
Griffin Goldstein Hill, Clément Gauci, Jorge Manuel Ferreira de Assis, Alexander Jueterbock
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Modeling Aquaculture Suitability in a Climate Change Future
Amy Leigh Mackintosh, Griffin Goldstein Hill, Mark John Costello, Alexander Oliver Jüterbock, Jorge Assis
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The application of thermal priming for kelp farming and restoration
Alexander Jueterbock, Clément Gauci, Anne Margrete Leiros Nilsen, Niko Steiner, Ananya Khatei, Griffin Goldstein Hill
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Mitigating climate impacts: Can increased heat tolerance safeguard kelps?
Griffin Goldstein Hill, Clément Gauci, Jorge Manuel Ferreira de Assis, Alexander Jueterbock
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From macro-models to macroalgae: assessing the impacts of climate change on farmed and wild populations in the marine environment
Griffin Goldstein Hill, Alexander Jueterbock, Mark John Costello, Joost A. M. Raeymaekers, Jorge Manuel Ferreira de Assis
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From Lab to Ocean: Harnessing Epigenetic Potential for Sustainable Kelp Management
Alexander Jueterbock, Clément Gauci, Anne Margrete Leiros Nilsen, Niko Steiner, Ananya Khatei, Griffin Goldstein Hill
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No significant projected climate change effects on the geographic ranges of marine aquaculture species under the sustainable scenario (SSP 1-1.9, 1.5°C warming)
Amy Leigh Mackintosh, Griffin Goldstein Hill, Mark John Costello, Jorge Manuel Ferreira de Assis
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Genetic determinants of heat tolerance and growth in the sugar kelp Saccharina latissima
Leo Minini, Clément Gauci, Griffin Goldstein Hill, Ananya Khatei, Antoine Minne, Galice Guillaume Hoarau
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Adverse outcome pathway networks of microplastic ecotoxicity to aquatic organisms: A critical review
Nik Nurhidayu Nik Mut, Zhihan Cao, Joorim Na, Ali Yuzir, Knut-Erik Tollefsen, Jinho Jung
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The Arctic Ocean CO2 Sink: Trends, Uncertainties, and the Impact of Sea Ice
Victoria R. Dutch, Dorothee C.E. Bakker, Alizée Roobaert, Peter Landschützer, Nicholas Roden, Mario Hoppema
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Mitigating climate impacts: Can increased heat tolerance safeguared kelps?
Griffin Goldstein Hill, Clément Gauci, Jorge Manuel Ferreira de Assis, Alexander Jueterbock
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Technologies and collaboration for sustained Arctic Ocean Observing Systems (AOOS) D6: Data management, distribution, and cost estimation
Øystein Godøy, Torill Hamre, Bjørn Rønning, Elizaveta Protsenko, Tomasz Piotr Kopec
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Super-Kelp? How We’re Testing Ways to Help Ocean Forests and Farms Adapt to Warming Seas
Alexander Jueterbock, Griffin Goldstein Hill