Publikasjoner
Viser 2703 treff
Time-efficient approach for environmental transformation and bioavailability assessment of isotopically enriched nanoparticles to increase environmental relevance
Sebastian Kühr, Ralph Kaegi, johannes Raths, Brian Sinnet, Marco Kipf, Matthias Philipp
Kartlegging av veterinærlegemidler brukt i akvakultur – diflubenzuron og teflubenzuron
Kathy Langford, Sigurd Øxnevad, Merete Schøyen, Kevin V Thomas
A Multiple Life‐History Trait–Based and Time‐Resolved Assessment of Imidacloprid Effects and Recovery in the Widely Distributed Collembolan Folsomia quadrioculata
Sagnik Sengupta, Hans Petter Leinaas, Cornelis A.M. van Gestel, Jan Thomas Rundberget, Katrine Borgå
Effects of carbon dioxide exposure on feed intake and gonad growth in the green sea urchin, Strongylocentrotus droebachiensis
Sten Ivar Siikavuopio, Atle Mortensen, Trine Dale, Atle Foss
Opinion paper about organic trace pollutants in wastewater: Toxicity assessment in a European perspective
Roberta Pedrazzani, Giorgio Bertanza, Ivan Brnardić, Zeynep Cetecioglu, Jan Dries, Jolanta Dvarionienė
Impaired benthic macrofauna function 4 years after sediment capping with activated carbon in the Grenland fjords, Norway
Caroline Raymond, Göran S. Samuelsson, Stefan Agrenius, Morten T Schaanning, Jonas S. Gunnarsson
Report on management strategies for sustainable European Aquaculture. TAPAS Deliverable 4.5.
Wenting Chen, Ingvild Skumlien Furuseth, Trine Dale, Godwin Kofi Vondolia, Sindre Langaas, Lynne Falconer
Incorporating facilitative interactions into small-scale eelgrass restoration—challenges and opportunities
Karine Gagnon, Hartvig C Christie, Karin Didderen, Camilla With Fagerli, Laura L. Govers, Max L. E. Gräfnings
Multiple-stressor effects of warming and acidification on the embryonic development of an estuarine fiddler crab
Juan C.F. Pardo, Tânia M. Costa
Suspended particles only marginally reduce pyrethroid toxicity to the freshwater invertebrate Gammarus pulex (L.) during pulse exposure
Jes Jessen Rasmussen, Nina Cedergreen, Brian Kronvang, Majbritt Bjergager, Ulrik Nørum, Andreas Kretschmann
Effect of dietary bacterial protein or L-tryptophan supplementation on welfare and growth performance in silverfox Bacterial protein and tryptophan for silver fox
Hilde Faaland Schøyen, Kirsti Rouvinen-Watt, Erik Höglund, K Peter Stone, Anders Skrede
A comparison of trends in wastewater-based data and traditional epidemiological indicators of stimulant consumption in three locations
Neil Goulding, Niel Goulding, Matthew Hickman, Malcolm Reid, Ellen J Amundsen, Jose Antonio Baz-Lomba
Ultrafast Electrochemical Self-Doping of Anodic Titanium Dioxide Nanotubes for Enhanced Electroanalytical and Photocatalytic Performance
Davide Spanu, Aicha Dhahri, Gilberto Binda, Damiano Monticelli, Marco Pinna, Sandro Recchia
Do DOM quality and origin affect the uptake and accumulation of lipid-soluble contaminants in coastal filter feeders? An experimental simulation of teflubenzuron exposure to blue mussels
Sabrina Schultze, Tom Andersen, Nina Knudtzon, Anders Ruus, Jan T. Rundberget, Steven J. Brooks
Wastewater-based estimation of the prevalence of gout in Australia
Fahad Ahmed, Benjamin Tscharke, Jake O'Brien, Jack Thompson, Saer Samanipour, Phil Choi
Long-term response of marine benthic fauna to thin-layer capping with powdered activated carbon in the Grenland fjords, Norway
Hilde C. Trannum, Caroline Raymond, Rita Næss, Gunhild Borgersen, Jonas S Gunnarsson, Morten T. Schaanning
Growth, feed conversion and chemical composition of Atlantic salmon (Salmo salar L.) and Atlantic halibut (Hippoglossus hippoglossus L.) fed diets supplemented with krill or amphipods
J. Suontama, Ørjan Karlsen, Mari Moren, Gro Ingunn Hemre, Webjørn Raunsgård Melle, Eyolf Langmyhr
Brukerfinansiert klimaberedskap? En beregningsmodell for overvannsgebyr i Oslo
David Nicholas Barton, Zander Venter, Nils Roar Sælthun, Ingvild Skumlien Furuseth, Isabel Seifert-Dähnn
The Water Framework Directive and state of Europe’s water
Peter Kristensen, Anne Lyche Solheim, Kari Austnes
Mapping microplastics in drinking water from source to tap
Wolfgang Uhl, Mona Eftekhardadkhah, Amy Lusher, Bert van Bavel